12 Inch Nonstick Hybrid Wok with Lid, Stainless Steel Cookware

All You Need To Know

Snow Flake Technology

Our design is created through a laser etching process, providing both a stainless steel and non-stick surface. This dual surface allows you to cook with less oil, grease, and butter.

Special Features

Our multi-layer composite steel effectively solves the cooking conduction problem of pure steel. It provides quick and even heat transfer for cooking methods such as deep frying, broiling, sautéing, and braising. The perfect choice for stir-frying vegetables.

High-Quality Materials

Crafted with high-quality stainless steel, this stir-fry pan is built to last. The healthy, non-toxic surface offers a better balance of utility and performance than Teflon, ceramic, or cast iron pans.

Easy to Clean

Thanks to its non-stick surface and easy-to-clean materials, our pan makes cleanup a breeze. It is the best induction cookware and kitchen essential for new home cooks.

Universal Usage

Our stainless steel woks and stir-fry pans work safely on all types of stovetops, including gas, electric, glass, and halogen. The large wok size makes it a versatile addition to your cookware collection.